{"id":15354,"date":"2018-11-08T00:00:00","date_gmt":"2018-11-08T00:00:00","guid":{"rendered":"https:\/\/pinnacle-people.ap.applyflow.com\/social-license-to-operate-slo-in-hospitality\/"},"modified":"2023-08-29T01:57:04","modified_gmt":"2023-08-29T01:57:04","slug":"social-license-to-operate-slo-in-hospitality","status":"publish","type":"post","link":"https:\/\/www.pinnaclepeople.com.au\/social-license-to-operate-slo-in-hospitality\/","title":{"rendered":"Social License to Operate (SLO) in Hospitality"},"content":{"rendered":"<p>\n\tTo thrive in hospitality, it is paramount to gain the community\u2019s approval and trust. &nbsp;A social license is the acceptance of a company or industry\u2019s standard business practices and operating procedures by its employees, stakeholders and the broader public. &nbsp;Community support and opinion is now more important than ever and having a social license to operate (SLO) is essential to not only growing one\u2019s business but retaining current customers, guests and employees.&nbsp; An SLO needs to be earned and can be lost very quickly due to the ease with which opinion can now be shared.&nbsp;<\/p>\n<p>\n\tTo align with community standards is incredibly difficult without knowledge of the area and the people who will be your guests and customers. &nbsp;If your restaurant or hospitality business aligns and resonates with community standards and values, people will approve, purchase and return.&nbsp; A consumer may read an article on the effects of palm oil on orangutan habitats and the next day discover their favourite cake shop uses palm oil and never return.&nbsp; It would also seem unreasonable to open a caf\u00e9 selling processed products with the use of animal testing in an area full of vegans and the health conscious.<\/p>\n<p>\n\tThe underpayment of staff (sadly prevalent and reported with increasing frequency) has astronomical effects on a business through loss of social license.&nbsp; Employees would not want to work there, stakeholders would have no trust in their investment and many customers would be appalled and never return. &nbsp;The upkeep of one\u2019s minimum standards, such as paying employees correctly, is strongly linked to one\u2019s social license.<\/p>\n<p>\n\tAnother very tangible influence on one\u2019s business in relation to their social license is social media and online reviews. If a customer or guest has had a poor experience, it only takes a minute to let the world know. Social media can also create a positive impact. A consumer may really enjoy your business and leave you a great review or take a fantastic photograph to share.<\/p>\n<p>\n\tIn many other industries, community standards may not shift overnight in terms of ethics, expectations and treatment, although in hospitality this is not the case. &nbsp;Expectations are ever-changing and trust can be broken between a consumer and a business within a single transaction, meal, room stay, drink or conversation.<\/p>\n<p>\n\tAlthough, having ones social license to operate may not have been labelled as such until recently, it has always been an important part of a business. A hospitality business needs to be agile and shift to accommodate emerging trends, times and new information. Maintaining your social license needs to be a constant focus to ensure your services are aligning with community standards and their expectations are being met for your business to thrive.<\/p>\n<p>\n\t<img decoding=\"async\" alt=\"\" src=\"https:\/\/cdn-01.cms-ap-v2i.applyflow.com\/pinnacle-people\/wp-content\/uploads\/2023\/08\/shutterstock_585182302-1.png\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Social License to operate&#13;<br \/>\ncommunity\u2019s approval and trust&#13;<br \/>\nSLO&#13;<br \/>\nUnderpayment of staff&#13;<br \/>\nSocial Media<\/p>\n","protected":false},"author":1,"featured_media":15357,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","footnotes":""},"categories":[53],"tags":[],"class_list":["post-15354","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.pinnaclepeople.com.au\/af-api\/wp\/v2\/posts\/15354","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pinnaclepeople.com.au\/af-api\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pinnaclepeople.com.au\/af-api\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pinnaclepeople.com.au\/af-api\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pinnaclepeople.com.au\/af-api\/wp\/v2\/comments?post=15354"}],"version-history":[{"count":0,"href":"https:\/\/www.pinnaclepeople.com.au\/af-api\/wp\/v2\/posts\/15354\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pinnaclepeople.com.au\/af-api\/wp\/v2\/media\/15357"}],"wp:attachment":[{"href":"https:\/\/www.pinnaclepeople.com.au\/af-api\/wp\/v2\/media?parent=15354"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pinnaclepeople.com.au\/af-api\/wp\/v2\/categories?post=15354"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pinnaclepeople.com.au\/af-api\/wp\/v2\/tags?post=15354"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}